• Rob Green Chef Consultant

Quick and Easy Sea Bass with Sauce Vierge

Updated: Jul 13, 2020

Create a restaurant quality Sea Bass dish at home with just a few ingredients, in just a few minutes.



Simple yet stunning!

This is such a quick and easy recipe that will leave your guests amazed at your cooking skills.


Chefs Tip:

All the ingredients for the sauce can be prepared in advance, leaving you only to cook the fish just before you serve. It couldn't be easier!






Heres how to do it!


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