Rob Green Chef Consultant
Quick and Easy Sea Bass with Sauce Vierge
Updated: Jul 13, 2020
Create a restaurant quality Sea Bass dish at home with just a few ingredients, in just a few minutes.
Simple yet stunning!
This is such a quick and easy recipe that will leave your guests amazed at your cooking skills.
All the ingredients for the sauce can be prepared in advance, leaving you only to cook the fish just before you serve. It couldn't be easier!